Decorated in blue and white after a Chinese model from the 18th century. Comprising;
25 dinner plates, diameter 24 cm. One with chips to reverse of rim.
14 smallder plates, diameter 21 cm. One with crazing. 3 with chips to reverse of rim.
13 soup disehs, diameter 21.5 cm.
16 dishes, diameter 18 cm. 7 with crazing to glaze.
12 equelles with stands, length cup 17 cm, diameter dishes 17 cm.
8 eggcups, height 5 cm, one with chips to reverse of rim.
3 seving dishes, length 32, 40 and 43 cm.
A round serving dish, diameter 34 cm.
A bowl, diameter 23.5 cm. Chips.
A bowl, diameter 16.5 cm.
2 oval dishes, diameter 23-25 cm.
A sauce boat on a stand, length 18 cm.
A mustard jar with cover, heght 11 cm.
A vegetable tureen with cover, length 22 cm.
A saladiere with hanle, lenght 23.5 cm.
A butter box with cover, diameter 16 cm. Crazing, discolouration.
A tureen with cover, length 30 cm.

Chips, crazing, wear. See above in text.