Royal Copenhagen:
One bowl (578), dimensions 21x21x6 cm.
One serving dish (1/269), dimensions 24x17x2,5 cm.
One serving dish (349), dimensions 25x13x3,5 cm.
One serving dish (1/147), dimensions 22x16x3,5 cm.
One bowl of foot (1/1023), diameter 17 cm, height 5.5 cm.
One bowl of foot (64), diameter 23 cm, height 13 cm.
Mussel shaped bowl (1/557), dimensions 19x18x6 cm.
A leaf-shaped barrel (1/144) dimensions 23x18x4 cm
A leaf-shaped barrel (1/145), dimensions 27x20x5 cm.
A butterflip with lid (1/400), diameter 11 cm, height 9 cm.

Bing & Grondahl:
One terrine with lid (5/30), diameter approx 22 cm, height 17 cm.
One sugar bowl with lid (302), diameter 11 cm, height 12 cm.
One pitcher (16), height 19 cm.

Wear. Lid for terrine, lid for sugar bowl and bowl on foot (64) with chips. Serving dish (1/147) with damaged edge. Butter terrine seconds.