The December auction – the fourth and final auction of the season – also looks likely to be the biggest of the year. Thanks to several large private collections of champagne, the auction will include a full day of sparkling wine. A number of different of vintages and bottle sizes, together with full and mixed lots, will make for a varied offering.
As usual, day two features exclusive wines from the leading French wine regions, with Bordeaux, Bourgogne and Rhône setting the tone. The auction concludes on day three with wines of other origin, fortified wines and distilled drinks from many different distilleries, including both active and former producers.
Viewing from 1 December. Auction 11 – 13 December.
Johan has 30 years’ experience of exclusive wines, drinks tastings, and advising on wine storage. He is also the author of “Olivoljeguiden” (The Olive Oil Guide) and has worked both as a consultant in the food industry and a sommelier. Johan values wines ahead of the auctions.
Patrik is a whisky enthusiast, back in the early 1990s he was one of the co-founders of the now closed Stockholm Single Malt Society. He has 20 years of experience from Systembolaget including tutoring drinks tastings since the early 2000s. Patrik is also a published archaeologist.
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