Consisting of;
1 tureen with lid and platter,
2 sauce boats,
2 small footed bowls,
2 medium footed bowls,
2 covered vegetable dishes,
2+2+2+1 oval serving platters, lengths approximately 28-33-38-45 cm,
12 deep plates, diameter 25 cm,
18 side plates, diameter 18 cm,
24 plates, diameter 22 cm,
30 plates, diameter 25 cm
Age-related wear. Scratches. Some chips.